Lays has a new line of potato chips that were inspired by popular American regional cuisine and include:
1. Northeastern U.S. – Lay’s Honey Mustard
2. Midwestern U.S. – Lay’s Creamy Garden Ranch
3. Northwestern U.S. – Lay’s Balsamic Sweet Onion
4. Southwestern U.S. – Lay’s Chipotle Ranch
5. Southeastern U.S. – Lay’s Cajun Herb & Spice
All of the Lay's Regional Flavored potato chips are made with all natural ingredients and cooked in healthier oils, like corn and sunflower oils, which contain 80% or more of polyunsaturated and monounsaturated fat - the "good fats." They also contain 0 grams of trans fats per serving!
There’s also less sodium in them than you might think – a 1-oz serving of our Lay’s Regional Flavored potato chips contains less salt than a plain bagel!
I can't wait to try the Lay’s Honey Mustard and the Lay’s Creamy Garden Ranch!
I live in the Northwestern region of the United States which inspired the Lay’s Balsamic Sweet Onion flavor. I actually think this is super appropriate because one of our regions most loved festivities is the rib cook-off where you can also partake in yummy beer battered onion rings made with sweet onions. Not content with enjoying these yummy onion rings only once a year, my hubby and I were bound and determined to recreate our own version at home. Here is our recipe:
Beer-Battered Onion Rings
Ingredients:
Onions
1-1/2 cups flour
1-1/2 cups beer, room temperature
2 large Sweet onions
oil for deep frying
Directions:
1. To prepare the batter for the onion rings, thoroughly whisk together flour and beer. Let batter stand, covered, at room temperature for at least 3 hours.
2. Slice onions 1/4-inch thick. Separate into rings.
3. Pour oil into a large frying pan about 3 inches deep. Heat.
4. With metal tongs, dip a few onion rings into batter, then carefully put them into the hot oil.
5. Fry, turning the rings a couple of times until golden brown. Remove from oil.
Frito-Lay is offering one lucky reader of Homeschool Parent a chance to win a multi-pack of Lay’s Regional Flavors! You can try them all!
Mandatory Entry:
1. Tell me which flavor from the Lay’s Regional Flavored potato chips you would most like to try.
Leave a separate comment for each entry:
2. Like Frito-Lay on Facebook and leave me a comment below telling me you are a fan.
3. Follow Frito Lay on Twitter and leave a comment below with your twitter handle.
4. Follow me on Twitter and leave a comment below with your twitter handle.
5. Like Homeschool Parent on Facebook and leave me a comment below telling me you are a fan.
6. Become a Homeschool Parent email subscriber.
7. Follow Homeschool Parent on Google Friend Connect.
8. Tweet about the giveaway and comment with your Tweet.
You can copy and paste:
Enter to win a variety pack of Frito-Lay Regional Flavored Potato Chips! from @kellys3ps http://t.co/l9KxPTc #FritoFlavors
Disclosure: Frito-Lay provided me with a variety pack of Lay’s Regional Flavors potato chips to giveaway to a readers of my blog, and my blog post is a form of entry for the Tastes from Home with Frito-Lay recipe contest. The opinions posted are entirely my own.
Contest ends: August 23, 2001 11:59 PM PST.
10 comments:
I want to try the Creamy Garden Ranch!
reklaw422 at hotmail dot com
I'd most like to try Lay’s Balsamic Sweet Onion :) *Thanks* for the giveaway!
theluckyladybug[at]gmail[dot]com
I Like Frito-Lay on Facebook
theluckyladybug[at]gmail[dot]com
Following @Fritolay on Twitter
theluckyladybug[at]gmail[dot]com
Following @kellys3ps on Twitter
theluckyladybug[at]gmail[dot]com
I Like Homeschool Parent on Facebook
theluckyladybug[at]gmail[dot]com
Subscribed to Homeschool Parent by email
theluckyladybug[at]gmail[dot]com
Publicly following Homeschool Parent with Google Friend Connect {Cheryl F.}
theluckyladybug[at]gmail[dot]com
Tweeted the giveaway
theluckyladybug[at]gmail[dot]com
Just wanted to let you know I received my chips today :) Many thanks again!
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